Tonight, the dinner is in celebration of Father's Day. Normally, I will only celebrate Father/Mother Day on next day as most of the restoran is flooded with many people on the day itself. So, I will always think that the dish which served on that day is "ching ching chai chai" and not meet the standard quality...
There is a new row of shop lot newly open along the road from Selayang heading to Ulu Kepong area... So, I brought my dad to try the food at this new restoran...
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| Canton Kitchen Menu |
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| History of Canton Kitchen |
The environment of this restoran bring me back to the past which I never experience...awesome!!
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| Do you know how to use it?? |
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| VIP Room |
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| VIP room |
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| can I still find such stall nowadays?? |
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| kid's time... |
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| selling oldies... |
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| got free liong cha?? |
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| restoran in the restoran?? |
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| washroom... |
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who know how to use this??haha
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| wow...so good...got providing umbrella;...no worry in raining jor.. |
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selling fruits here...
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| own production from own farm... |
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| Old Signature Board |
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清炒田七叶 Tian Qi Leaf -- RM10.00
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干煎花肉 Stir Fried Crispy Pork -- RM15.00
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| 清蒸巴丁鱼 River Patin -- RM70.00, one of my favourite fish meat.... |
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| 广西酿豆腐卜 Guang Xi Stuffed Taufu Ball (5 pieces) -- RM7.00 |
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shop...
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Overall, the service is quite good...After settling the bill, they ask me to fill up 1 customer feedback form...this is really impress me that they really care about what the customer's need...And again, the staff here asking me am I reporter from any press media...haha, maybe I really got such potential look,...haha
Definitely, I will visit this restoran again....
Details :-
Restoran Canton Kitchen
Address : No. 4, Jalan Paragon Utama, 68100 Batu Caves, Selangor.
Tel : 03-6128 1033
www.cantonkitchen.com.my
Super!!
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